Showing posts with label bbq. Show all posts
Showing posts with label bbq. Show all posts
Monday, February 17, 2014
The Best BBQ Chicken шашлык

This is the best chicken BBQ ever. The guy kept this recipe a secret for over 20 years and then he told my mom. The thing is he didnt realize is that mom cant keep a secret. My mom used to make this recipe for parties and weddings. Now my family enjoys it. This is the most delicious chicken ever. Tender and juicy. We all love it.
You will need:
3.5 lbs Boneless skinless thighs
8-9 cloves Garlic
8 tbs Mayonnaise
1 tbsp + 2 tsp Soy sauce
2 tsp Salt
1/4 tsp of ground Cumin
1 tsp Ground Coriander
1 tbs Red wine vinegar
Optional 1 tsp vegeta
Red chili pepper flakes (optional if you like spicy)
Trim fat of chicken pieces.
Put Mayonnaise and all spices in the pot. Mix well.
Cover and marinade overnight.
Next day BBQ. The best way to BBQ is turning meat over every 5 min.
I used yellow potatoes.
BBQ Chicken Pizza
It was family night at the lake home of a client of mine, which is an event that she and her family have committed to participating in one night per week. So, for this weeks family dinner, she asked me to come give her some pointers and help her brush up on her cooking skills. We decided it would be fun to experiment with a couple of different pizzas. We started with BBQ chicken pizza.
We actually started by making homemade pizza dough, but opted for the easier ready made pizza crust for last nights dinner and froze the pizza dough in four equal servings for use on another night. Starting with three boneless skinless chicken breasts, we seasoned them with salt and pepper and massaged them with a little bit of olive oil. After preheating a gas grill to a med/med high heat we grilled the chicken for approximately 10 minutes per side. Then, we brushed each side with BBQ sauce and let each side caramelize for just a few minutes more. We let the chicken rest for a few minutes before cutting them up into a medium dice.
To assemble the pizza, we brushed the crust with BBQ sauce, topped it with the chicken cubes, slices of fresh mozzarella, shredded cheddar cheese, sliced red onion and a sprink of parmesan cheese. It baked in a 425 degree oven for about 15-20 minutes. Delicious!
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