Showing posts with label salsa. Show all posts
Showing posts with label salsa. Show all posts
Tuesday, February 18, 2014
Grill Prawn with Sour Green Salsa
Grill Prawn with Sour Green Salsa
Ingredients
- Jumbo prawns ½ kg
- Cumin powder 1 tsp
- Oregano 1 tsp
- Chili powder 1 tsp
- Black pepper powder ½ tsp
- Lemon juice 2 tbsp
- Mayonnaise 3 tbsp
- Oil 3 tbsp
- Salt to taste
Ingredients for Green Salsa
- Capsicum 1
- Boiled tomato 1
- Onion 1
- Spring onion 1
- Green olives 5 – 6
- Green chilies 3 – 4
- Crushed black pepper ½ tsp
- Olive oil 2 tbsp
- Lemon juice 2 tbsp
- Salt to taste
Method
- Cut each prawn from center and open like book.In a bowl put together 3 tbsp oil, 2 tbsp lemon juice, 1 tsp cumin powder, salt to taste, 1 tsp oregano, ½ tsp black pepper powder and 3 tbsp mayonnaise. Mix well.Marinate prawns with this paste and keep aside.
- Cut 3 – 4 green chilies, 1 capsicum, 1 boiled tomato, 1 onion, 1 spring onion and 5 – 6 green olive into slices.Grill all the chopped vegetables with a little oil.
- Now chop the grilled vegetables. Add in 2 tbsp lemon juice, ½ tsp crushed black pepper, chopped olives and salt to taste, mix well and keep aside.
- Now cook marinated prawns in grill pan, remove in a serving platter.Garnish with green salsa vegetables and serve hot.
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